Beef Heart

Our cattle are always raised on pasture with care and attention to sustainable & regenerative farming practices, without GMOs, antibiotics, sprays, or hormones. We ensure our cattle enjoy a stress-free life, resulting in beef that is not only delicious and nutrient dense, but also better for the environment. 

Cooking beef heart, when cooked low and slow, can result in a flavorful, nutrient dense, and tender dish. Serve the beef heart and its sauce over mashed potatoes, rice, or noodles. Alternatively, slice the tender beef heart and use it in salads or sandwiches for a healthy and delicious meal!

Third Way Farm's beef embodies our superior flavor, quality, and dedication to sustainable farming in every bite.

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